Coriole Rosé 2025

Mataro and sangiovese grapes were harvested to produce this fresh style rosé, just a couple of hours of skin contact results in this wine's pretty blush colour.

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Tasting Notes

Coriole Rosé 2025

"90/10% sangiovese/mataro; fermented and matured in 75/25% tank/old oak. Coral pink in the glass, with sophisticated aromatics. Pink grapefruit, wild cherry, tamarind, rose and cinnamon. Decidedly dry, racy, lightly grippy, textural, flavourful and also savoury. Very good." 93 Points, Special Value, Marcus Ellis, Halliday Wine Companion

The Lloyd family founded Coriole in 1967, and are considered pioneers in the McLaren Vale region, and visionaries in the planting of Italian and French varieties. Long before it was fashionable, Mark Lloyd developed vineyards of Sangiovese, Picpoul, Chenin Blanc, Nero d’Avola, and others, plus of course, Shiraz. They are considered one of the leading lights of the region.

Producer website: https://www.coriole.com

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