Sons of Eden Marschall Shiraz 2023

Contemporary Barossa Shiraz that is "far more interesting drink than its price point would suggest".

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Tasting Notes

Sons of Eden Marschall Shiraz 2023

"Shiraz sourced from the Marschall Family vineyard in the Tanunda and Ebenezer subregions of the Barossa Valley. Deep crimson with vibrant aromas of macerated satsuma plum, dark cherry and blackberry fruits with hints of ginger spice, clove, dark chocolate, tapenade, roasting meats and earth. You get a lot of Barossan shiraz goodness for your money here, deep, purely fruited, fine, toothsome tannins and a long, black-fruited draw on the finish." 93 Points, Special Value, Dave Brookes, Halliday Wine Companion

"Fresh and vibrant with luscious aromas of dark cherries, blood plums, dried herbs and blackcurrants. The palate is medium- to full-bodied with finely integrated tannins and bright acidity, giving generous notes of mulberries, mocha, ferric earth and violets. A wonderful balance of fresh fruit with a savory undertone." 93 Points, JamesSuckling.com

Winemaker Corey Ryan and Viticulturist Simon Cowham are the ‘Sons of Eden’, who both learned and honed their skills in the Barossa Valley. The team focusses on varieties that the Barossa produces to the highest standards, such as Shiraz, Grenache and Mourvedre from the Barossa Valley as well as Riesling from the Eden Valley. Sons of Eden wines are crafted using carefully managed and selected fruit as well as a mixture of traditional and modern winemaking techniques. The wines are paying tribute to the pioneers, characters and rich traditions of the Barossa region.

Producer website: https://sonsofeden.com/

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